Food Naeba Sake Brewery Inc.

  1. kamosu mori Jyunmai-daiginjyo namazake

    2,000(Retail Price in Japan)

    A Junmai Daiginjo brewed by single-step fermentation and non-pressure bag dripping methods using undiluted sake (with a polishing ratio of 50%), featuring an original and fruity taste. Its viral popularity has included soaring exports to Hong Kong.

    Photo of product
  2. kamosu mori Jyunmai-ginjyo namazake

    1,500yen(Retail Price in Japan)

    A Junmai Daiginjo brewed by single-step fermentation and non-pressure bag dripping methods using undiluted sake (with a polishing ratio of 60%), featuring an original and fruity taste. Its viral popularity has included soaring exports to Hong Kong.

    Photo of product
  3. kamosu mori SAKEKASU

    909yen(Retail Price in Japan)

    Kamosu mori is a sake brewed using specific single-step fermentation and non-pressure bag dripping methods.Thanks to these brewing processes,its sake lees have a rich ginjo flavor and rice with stand-out sweetness not found elsewhere. Its semiliquid state also makes it perfect for cooking.

    Photo of product

Company Profile

Company Name
Naeba Sake Brewery Inc.
Main products
Alcoholic beverages(except medicine), Seasonings and soups
Year founded
1907
Industrial Sector
Manufacturing,Wholesale,Retail
Address
555 Shimohunato-Bo, Tsunan-machi,Nakauonuma-gun,Niigata 949-8201 JAPAN
Website
http://www.naebasan.com/External site: a new window will open.
Company outline
Our sake brewery was founded in 1907 and has been beloved by locals ever since. Applying decades of accumulated craftsmanship from chief brewers in the Echigo region, we have striven to brew the freshest and best sake to fit the era in Tsunan Town, a famous water area representing Japan.
Payment Terms
T/T,L/C
Food storage condition
Cold

DetailsPDF file(409KB)

Contact

JETRO Niigata
e-mail: NIG@jetro.go.jp