Food Niigata Moribayashi Noen Ltd.

  1. Sasa-Dango

    780yen(Retail Price in Japan)

    Sasa-dango is a representative specialty of Niigata. The main raw material, rice, includes home-grown Koganemochi and Koshihikari varieties. The rich-colored dough, full of abundant mugwort, blends perfectly with the mild sweetness of the bean paste inside – no wonder this is a best-selling product.

    Photo of product
  2. White Sesame Daifuku (Mashed Sweet Bean Paste) (6 pieces/set)

    250yen(Retail Price in Japan)

    The glutinous rice flour used for the dough is Koganemochi made from home-grown rice. Mashed sweet bean paste is wrapped by the dough and covered in white sesame for a great-tasting end product.

    Photo of product
  3. Ankoro White Mochi (Smooth Sweet Bean Paste) (4 pieces/set)

    180yen(Retail Price in Japan)

    Koganemochi made from home-grown rice is used for the rice case inside. The rice cake is wrapped in elegant and smooth sweet bean paste. Bite-sized.

    Photo of product

Company Profile

Company Name
Niigata Moribayashi Noen Ltd.
Main products
Rice and Cereal processed goods, Kashi(cake and confectioneries)
Year founded
1997
Industrial Sector
Manufacturing
Address
69 Fukushima, Akiha-ku, Niigata, Niigata 956-0014, Japan
Website
https://omochi.co.jp/External site: a new window will open.
Company outline
In our business, we manufacture processed products with home-grown quality rice as the main raw material. We strive to keep them safe and delicious and distribute Sasa-dango (a special Niigata souvenir), Chimaki, rice cake, Daifuku, Okowa and more.
Payment Terms
T/T
Food storage condition
Frozen

DetailsPDF file(490KB)

Contact

JETRO Niigata
e-mail: NIG@jetro.go.jp