Food IWAFUKU

Shinko Special (japanese pear)

3,000yen(Retail Price in Japan)

The pulp is white, juicy and soft and a sugar content over 12 makes it far sweeter than sour. It also remains fresh for a long time, lasting around a month when stored at the right temperature. Shipment is scheduled for early September and October.

Shinko Premium (japanese pear)

3,500yen(Retail Price in Japan)

The pulp has a crunchy texture. Bursting with juice and just moderately sweet and sour. Shipments go from November to January and 10-kg packages are also available.

Atago Regular(japanese pear)

2,000yen(Retail Price in Japan)

Outstanding size – average 1 kg – and the pulp has a crunchy texture. Bursting with juice and just moderately sweet and sour. Shipments go from mid-December to mid-January.

Atago Special (japanese pear)

3,000yen(Retail Price in Japan)

Outstanding size – average 1 kg – and the pulp has a crunchy texture. Bursting with juice and just moderately sweet and sour. Shipments go from mid-December to mid-January.

Atago Premium (japanese pear)

3,500yen(Retail Price in Japan)

Outstanding size – average 1 kg – and the pulp has a crunchy texture. Bursting with juice and just moderately sweet and sour. Shipments go from mid-December to mid-January.

Atago Big (japanese pear)

3,500yen(Retail Price in Japan)

Atago pears always stand out for their size, at an average of 1 kg in weight, and our version in particular weighs in at 1.5 kg after being lovingly reared by artisans who understand all their features. Shipments go from mid-December to mid-January.