KIRISHIMA SHUZO CO., LTD.

  1. Kuro Kirishima

    Kuro Kirishima is made from Japanese sweet potato ｢Kogane-Sengan｣, clear subterranean water「Kirishima Rekka-sui」and Black Koji. Black Koji gives rich sweetness and crisp palate.

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  2. Shiro Kirishima

    Shiro Kirishima is made from Japanese sweet potato Kogane Sengan, natural subterranean water “Kirishima Rekkasui" and White Koji. Respecting tradition but pursuing a greater evolution, the flavor is always smooth and never grows dull.

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  3. Aka Kirishima

    Aka Kirishima uses purple Murasaki Masari sweet potato, rich in polyphenols which react with the citric acid generated by the shochu koji to produce a bright red color that gives Aka Kirishima its name. Distinctive for its lingering sweetness and refined aroma.

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Company Profile

Company Name
KIRISHIMA SHUZO CO., LTD.
Year founded
1916
Address
4-28-1 Shimokawahigashi, Miyakonojo, Miyazaki, 885-8588, JAPAN
Website
http://www.kirishima-global.com/co/en/External site: a new window will open.
Company outline
Kirishima Shuzo is a traditional honkaku shochu distillery found in 1916.Since we focus on quality, only using Japanese ingredients and always trying to make high-quality shochu. Especially, Kuro Kirishima shochu is very popular in japan.
Partner countries of export
China,USA

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