EBISU SHUZOU CO., LTD
- https://www.ranbiki.com
- Barley shochu
- Alcohol Level: 25 - 30 %
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keikou-to-narumo
It has classic characteristics of mugi shochu but also has rich and deep umami taste which lingers. As a result, it is great in its own right, especially on the rocks or with hot water, but can also be a perfect companion for many dishes, either Japanese or non-Japanese. Exported to Korea and New Zealand.
Details(436KB)
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Ranbiki 7years
Taste is mellow and full-bodied of barley and malted rice origin.Rich flover from 7 years aging by barrels and tanks. Enjoy it by various way for example on the rocks, with hot water or soda. Exported to Thailand.
Details(434KB)
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Jyukuso Ebisugura
10 years and more various old malts are blended. It is 20% alchol shochu but also has rich and deep flavor. Summer-limited.
Details(431KB)
Company Profile
- Company Name
- EBISU SHUZOU CO., LTD
- Year founded
- 1885
- Address
- 680-3 Hayashida Haki Asakura-Shi Fkuoka Japan 838-1506
- Website
- https://www.ranbiki.com
- Company outline
- Basic policy : More than three years of aging shochu professional. Use barley of FKUOKA. Use a mineral-rich groundwater. Brew and distill in-house 100% ※While utilizing the harvest of the region, and continue to be a company rooted in the region. While the aging thema, we will continue to create new charm of shochu.
- Partner countries of export
- Singapore,Korea,Thailand,New Zealand
Details(605KB)